Lemons- 2, juice squeezed
Sugar- 5 tbsp, adjust to taste
Black salt- 2 tsp
Club Soda- 1- 33.8 fl oz bottle
Mint leaves- about 6-7 chopped
1.In a large pitcher or jug, squeeze the lemon juice, and add the sugar, black salt, and club soda till the sugar dissolves completely.
2.Roughly chop the fresh mint leaves, and mix well with prepared lemonade.
3.Add ice cubes, garnish with whole mint leaves, and serve!